{"title":"Mushroom Kits \u0026 Fruiting Blocks","description":"","products":[{"product_id":"organic-lions-mane-spray-grow-mushroom-growing-kit","title":"Organic Lion's Mane ‘Spray \u0026 Grow’ Mushroom Growing Kit","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSDA certified organic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10in H x 5in W x 5in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLion's mane mushroom kits\u003c\/b\u003e are the easiest of all our Spray \u0026amp; Grow Kits and produce plump, dense, shaggy mushroom clusters. Lion’s mane is highly versatile and can be enjoyed cooked, dried, extracted, or even steeped as a tea! And because it contains brain-supporting compounds, it’s also a popular medicinal mushroom in addition to a delicious fungi fan favorite. (Meatless crab cakes, anyone?)\u003c\/p\u003e\n\u003cp\u003eOur USDA-certified organic lion's mane mushroom kits are reliable producers and tend to yield large flushes of beautiful creamy white mushrooms when given adequate humidity. With continued proper care, you may be able to get multiple flushes. (We 100% guarantee your first flush of mushrooms, but hope you'll try for 2 or 3!)\u003c\/p\u003e\n\u003cp\u003eNote: Lion's mane can be prone to drying out if the ambient humidity is too low, so we recommend that you water it generously.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's not mold, it's mycelium!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYour kit includes an amended sawdust block fully colonized with mushroom mycelium. It may appear covered with a soft, white, mold-like substance - that's the mushroom mycelium! It is completely normal. The mycelium of some species is more prominent than others.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/9vMBHI0Bxhk\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e \n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ZlWvJ8kUDo4\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Inside this box is an amended sawdust block that has been completely colonized by mushroom mycelium. Open the front of your kit along the perforated line and dispose of the remaining cardboard.\u003c\/p\u003e\n\u003cp\u003e2) Slice an 'X' into the plastic underneath with a sharp knife or scissors.\u003c\/p\u003e\n\u003cp\u003e3) Lift open the top of your box to find the sprayer and instruction booklet. Fill the sprayer with tap water and generously spritz the plastic where you sliced your 'X' shape. Spritz your kit at least twice daily - more if you're in a particularly dry climate. (If your mushrooms start to grow but dry up and die, your growing conditions may be too dry and you should make a humidity tent!)\u003c\/p\u003e\n\u003cp\u003e4) Place your kit in the most humid part of your home and outside of direct sunlight. We suggest putting it on a kitchen counter close to a sink. The mushroom mycelium will sense the oxygen in the air and produce mushroom 'pins,' another term for 'baby mushrooms.' \u003c\/p\u003e\n\u003cp\u003e5) It usually takes 5-14 days for pins to form. Once pins begin to form, mushrooms will grow quickly. So when you spot your first pins keep an eye on them. The warmer the environment the faster they will grow. Mushrooms should be ready to harvest 2-5 days after pin formation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you're not ready to use immediately, your Lion's Mane Spray \u0026amp; Grow Kit can be refrigerated or stored in a cool dry place, out of direct sunlight, for up to 3 months. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eUSDA Certified Organic\u003c\/p\u003e\n\u003cp\u003eThe spawn used in our mushroom kits is grown on organic grain and made with organic cultures from our own culture bank. Our kits are handmade from a blend of non-GMO woods and supplements from farms and forests in New England and North America.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCreating a humidity tent:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSimply take a trash bag or other loosely fitting plastic bag and put PLENTY of 1\/2 inch holes in it (THIS IS IMPORTANT: Mushrooms exhale CO2 and inhale oxygen. They will suffocate themselves if there isn’t adequate airflow! Lion's mane that look stringy or strange are usually growing that way because they need more air!). Spray the slice at least once per day with the included spray bottle. If you choose to use a humidity tent make sure to spray the inside of the tent once per day to maintain humidity.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCautions \u0026amp; considerations:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e","brand":"Sparetime Supply","offers":[{"title":"Default Title","offer_id":41933018923093,"sku":"15874","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/organic-lions-mane-spray-grow-mushroom-growing-kit-15874-8140387.jpg?v=1767474668"},{"product_id":"organic-pink-oyster-spray-grow-mushroom-growing-kit","title":"Organic Pink Oyster ‘Spray \u0026 Grow’ Mushroom Growing Kit","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSDA certified organic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 months (do not refrigerate)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10in H x 5in W x 5in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePink oyster mushrooms aren’t just strikingly beautiful. They are also succulent and savory, and are perfect sautéed or added to pastas, pizzas, and more. As a tropical oyster mushroom strain, they thrive with higher humidity and their color intensifies if given adequate indirect sunlight. Given their denser texture, pink oysters make a wonderful meat substitute. If you’re feeling adventurous, you can find recipes that use them in everything from burritos to bbq sandwiches. They even make amazing vegan bacon, too!\u003c\/p\u003e\n\u003cp\u003eOur USDA-certified organic pink oyster mushroom kits are reliable producers and tend to yield large flushes of beautiful light pink to deep pinkish-red mushrooms when given adequate humidity. With continued proper care, you may be able to get multiple flushes. (We 100% guarantee your first flush of mushrooms, but hope you'll try for 2 or 3!)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's not mold, it's mycelium!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYour kit includes an amended sawdust block fully colonized with mushroom mycelium. It may appear covered with a soft, white, mold-like substance - that's the mushroom mycelium! It is completely normal. The mycelium of some species is more prominent than others.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/9vMBHI0Bxhk\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e \n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ZlWvJ8kUDo4\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Inside this box is an amended sawdust block that has been completely colonized by mushroom mycelium. Open the front of your kit along the perforated line and dispose of the remaining cardboard.\u003c\/p\u003e\n\u003cp\u003e2) Slice an 'X' into the plastic underneath with a sharp knife or scissors.\u003c\/p\u003e\n\u003cp\u003e3) Lift open the top of your box to find the sprayer and instruction booklet. Fill the sprayer with tap water and generously spritz the plastic where you sliced your 'X' shape. Spritz your kit at least twice daily - more if you're in a particularly dry climate. (If your mushrooms start to grow but dry up and die, your growing conditions may be too dry and you should make a humidity tent!)\u003c\/p\u003e\n\u003cp\u003e4) Place your kit in the most humid part of your home and outside of direct sunlight. We suggest putting it on a kitchen counter close to a sink. The mushroom mycelium will sense the oxygen in the air and produce mushroom 'pins,' another term for 'baby mushrooms.' \u003c\/p\u003e\n\u003cp\u003e5) It usually takes 5-14 days for pins to form. Once pins begin to form, mushrooms will grow quickly. So when you spot your first pins keep an eye on them. The warmer the environment the faster they will grow. Mushrooms should be ready to harvest 2-5 days after pin formation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo not refrigerate pink oyster kits.\u003c\/strong\u003e If you're not ready to use immediately, your Pink Oyster Spray \u0026amp; Grow Kit stored at room temperature, out of direct sunlight, for up to 3 months. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eUSDA Certified Organic\u003c\/p\u003e\n\u003cp\u003eThe spawn used in our mushroom kits is grown on organic grain and made with organic cultures from our own culture bank. Our kits are handmade from a blend of non-GMO woods and supplements from farms and forests in New England and North America.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCreating a humidity tent:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSimply take a trash bag or other loosely fitting plastic bag and put PLENTY of 1\/2 inch holes in it (THIS IS IMPORTANT: Mushrooms exhale CO2 and inhale oxygen. They will suffocate themselves if there isn’t adequate airflow! Lion's mane that look stringy or strange are usually growing that way because they need more air!). Spray the slice at least once per day with the included spray bottle. If you choose to use a humidity tent make sure to spray the inside of the tent once per day to maintain humidity.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCautions \u0026amp; considerations:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e","brand":"Sparetime Supply","offers":[{"title":"Default Title","offer_id":41933020790869,"sku":"15875","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/organic-pink-oyster-spray-grow-mushroom-growing-kit-15875-5818624.jpg?v=1767474669"},{"product_id":"organic-blue-oyster-spray-grow-mushroom-growing-kit","title":"Organic Blue Oyster ‘Spray \u0026 Grow’ Mushroom Growing Kit","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSDA certified organic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10in H x 5in W x 5in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlue oyster mushrooms are velvety, savory, and mild and pair perfectly with just about any recipe! Blue oysters are a staple here at North Spore (going all the way back to when we began as an urban farm.) After perfecting our blue oyster kits over the years, they’ve become one of the easiest kits to get multiple fruitings from and should produce a second flush of mushrooms (or more!)\u003c\/p\u003e\n\u003cp\u003eOur USDA-certified organic blue oyster mushroom kits are reliable producers and tend to yield large flushes of beautiful light grayish-brown to deep blue-gray mushrooms when given adequate humidity. With continued proper care, you should be able to get multiple flushes. (We 100% guarantee your first flush of mushrooms, but hope you'll try for 2 or 3!)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's not mold, it's mycelium!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYour kit includes an amended sawdust block fully colonized with mushroom mycelium. It may appear covered with a soft, white, mold-like substance - that's the mushroom mycelium! It is completely normal. The mycelium of some species is more prominent than others.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/9vMBHI0Bxhk\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e \n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ZlWvJ8kUDo4\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Inside this box is an amended sawdust block that has been completely colonized by mushroom mycelium. Open the front of your kit along the perforated line and dispose of the remaining cardboard.\u003c\/p\u003e\n\u003cp\u003e2) Slice an 'X' into the plastic underneath with a sharp knife or scissors.\u003c\/p\u003e\n\u003cp\u003e3) Lift open the top of your box to find the sprayer and instruction booklet. Fill the sprayer with tap water and generously spritz the plastic where you sliced your 'X' shape. Spritz your kit at least twice daily - more if you're in a particularly dry climate. (If your mushrooms start to grow but dry up and die, your growing conditions may be too dry and you should make a humidity tent!)\u003c\/p\u003e\n\u003cp\u003e4) Place your kit in the most humid part of your home and outside of direct sunlight. We suggest putting it on a kitchen counter close to a sink. The mushroom mycelium will sense the oxygen in the air and produce mushroom 'pins,' another term for 'baby mushrooms.' \u003c\/p\u003e\n\u003cp\u003e5) It usually takes 5-14 days for pins to form. Once pins begin to form, mushrooms will grow quickly. So when you spot your first pins keep an eye on them. The warmer the environment the faster they will grow. Mushrooms should be ready to harvest 2-5 days after pin formation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you're not ready to use immediately, your Blue Oyster Spray \u0026amp; Grow Kit can be refrigerated or stored in a cool dry place, out of direct sunlight, for up to 3 months. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eUSDA Certified Organic\u003c\/p\u003e\n\u003cp\u003eThe spawn used in our mushroom kits is grown on organic grain and made with organic cultures from our own culture bank. Our kits are handmade from a blend of non-GMO woods and supplements from farms and forests in New England and North America.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCreating a humidity tent:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSimply take a trash bag or other loosely fitting plastic bag and put PLENTY of 1\/2 inch holes in it (THIS IS IMPORTANT: Mushrooms exhale CO2 and inhale oxygen. They will suffocate themselves if there isn’t adequate airflow! Lion's mane that look stringy or strange are usually growing that way because they need more air!). Spray the slice at least once per day with the included spray bottle. If you choose to use a humidity tent make sure to spray the inside of the tent once per day to maintain humidity.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCautions \u0026amp; considerations:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e","brand":"Sparetime Supply","offers":[{"title":"Default Title","offer_id":41933020889173,"sku":"15876","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/organic-blue-oyster-spray-grow-mushroom-growing-kit-15876-6444195.jpg?v=1767474669"},{"product_id":"organic-golden-oyster-spray-grow-mushroom-growing-kit","title":"Organic Golden Oyster ‘Spray \u0026 Grow’ Mushroom Growing Kit","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSDA certified organic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10in H x 5in W x 5in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLion's mane mushroom kits\u003c\/b\u003e are the easiest of all our Spray \u0026amp; Grow Kits and produce plump, dense, shaggy mushroom clusters. Lion’s mane is highly versatile and can be enjoyed cooked, dried, extracted, or even steeped as a tea! And because it contains brain-supporting compounds, it’s also a popular medicinal mushroom in addition to a delicious fungi fan favorite. (Meatless crab cakes, anyone?)\u003c\/p\u003e\n\u003cp\u003eOur USDA-certified organic lion's mane mushroom kits are reliable producers and tend to yield large flushes of beautiful creamy white mushrooms when given adequate humidity. With continued proper care, you may be able to get multiple flushes. (We 100% guarantee your first flush of mushrooms, but hope you'll try for 2 or 3!)\u003c\/p\u003e\n\u003cp\u003eNote: Lion's mane can be prone to drying out if the ambient humidity is too low, so we recommend that you water it generously.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThat's not mold, it's mycelium!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYour kit includes an amended sawdust block fully colonized with mushroom mycelium. It may appear covered with a soft, white, mold-like substance - that's the mushroom mycelium! It is completely normal. The mycelium of some species is more prominent than others.\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/9vMBHI0Bxhk\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e \n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ZlWvJ8kUDo4\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Inside this box is an amended sawdust block that has been completely colonized by mushroom mycelium. Open the front of your kit along the perforated line and dispose of the remaining cardboard.\u003c\/p\u003e\n\u003cp\u003e2) Slice an 'X' into the plastic underneath with a sharp knife or scissors.\u003c\/p\u003e\n\u003cp\u003e3) Lift open the top of your box to find the sprayer and instruction booklet. Fill the sprayer with tap water and generously spritz the plastic where you sliced your 'X' shape. Spritz your kit at least twice daily - more if you're in a particularly dry climate. (If your mushrooms start to grow but dry up and die, your growing conditions may be too dry and you should make a humidity tent!)\u003c\/p\u003e\n\u003cp\u003e4) Place your kit in the most humid part of your home and outside of direct sunlight. We suggest putting it on a kitchen counter close to a sink. The mushroom mycelium will sense the oxygen in the air and produce mushroom 'pins,' another term for 'baby mushrooms.' \u003c\/p\u003e\n\u003cp\u003e5) It usually takes 5-14 days for pins to form. Once pins begin to form, mushrooms will grow quickly. So when you spot your first pins keep an eye on them. The warmer the environment the faster they will grow. Mushrooms should be ready to harvest 2-5 days after pin formation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you're not ready to use immediately, your Lion's Mane Spray \u0026amp; Grow Kit can be refrigerated or stored in a cool dry place, out of direct sunlight, for up to 3 months. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eUSDA Certified Organic\u003c\/p\u003e\n\u003cp\u003eThe spawn used in our mushroom kits is grown on organic grain and made with organic cultures from our own culture bank. Our kits are handmade from a blend of non-GMO woods and supplements from farms and forests in New England and North America.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCreating a humidity tent:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSimply take a trash bag or other loosely fitting plastic bag and put PLENTY of 1\/2 inch holes in it (THIS IS IMPORTANT: Mushrooms exhale CO2 and inhale oxygen. They will suffocate themselves if there isn’t adequate airflow! Lion's mane that look stringy or strange are usually growing that way because they need more air!). Spray the slice at least once per day with the included spray bottle. If you choose to use a humidity tent make sure to spray the inside of the tent once per day to maintain humidity.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCautions \u0026amp; considerations:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933020987477,"sku":"15877","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/organic-golden-oyster-spray-grow-mushroom-growing-kit-15877-8284467.jpg?v=1767474669"},{"product_id":"north-spore-boomr-bin-mushroom-monotub-automated","title":"North Spore 'Boomr Bin' Mushroom Monotub - Automated","description":"\u003cp\u003e\u003cstrong\u003eAutomated monotub kit includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e(1) Boomr Bin monotub\u003c\/li\u003e\n\u003cli\u003e(1) FAE Fan Mini w\/ power control\u003c\/li\u003e\n\u003cli\u003e(1) Myco-Mister Mini humidifier w\/ hose\u003c\/li\u003e\n\u003cli\u003e(1) Monotub hose connector\u003c\/li\u003e\n\u003cli\u003e(1) Mycontroller humidity controller (hygrometer)\u003c\/li\u003e\n\u003cli\u003e(1) Sheet of 1\" monotub filters\u003c\/li\u003e\n\u003cli\u003e(1) Sheet of 2\" monotub filters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eColonization:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDuring the colonization phase, cover all monotub holes with self-adhesive filters to promote even gas exchange with protecting against contaminants, like foreign spores and bacteria.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOnce monotub is fully colonized, remove the self-adhesive filters on one end of the lid to hook up the FAE Fan Mini and Myco-Mister Mini Humidifier with hose. \u003c\/li\u003e\n\u003cli\u003eOn the opposite end of the lid, cut a one-inch slice into the 2\" filter and slide the Mycontroller Humidity Controller probe inside.\u003c\/li\u003e\n\u003cli\u003eThese additions will allow you to optimize fresh air exchange, CO2 levels, and humidity levels for the specific species you are growing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2np-B_SftvE?si=vq984QIOBW9OuVIl\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBoomr Bin features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRecessed base for stacking multiple monotubs.\u003c\/li\u003e\n\u003cli\u003eFood-grade materials FDA-approved for contact with consumables.\u003c\/li\u003e\n\u003cli\u003eCompact durable design holds up to 25 pounds of substrate.\u003c\/li\u003e\n\u003cli\u003eLatches attached to base to prevent lid from popping off when picking up.\u003c\/li\u003e\n\u003cli\u003eExtra large latches with recessed grips for easy lifting and transport.\u003c\/li\u003e\n\u003cli\u003eLarge rounded corners for easy cleaning and fewer places for contaminants to hide.\u003c\/li\u003e\n\u003cli\u003eRow of 1” holes placed lower in the lid to prevent fuzzy stems.\u003c\/li\u003e\n\u003cli\u003eBlack light-blocking base helps colonization and aids in preventing side pinning.\u003c\/li\u003e\n\u003cli\u003eModular design accepts automated fresh air and humidity systems.\u003c\/li\u003e\n\u003cli\u003eDimensions: 22”(W) x 15”(D) x 11”(H)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eSpawn to bulk ratio:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommended mixing one 3 lb colonized grain spawn bag with 6-9 lbs of substrate (higher inoculation rates may improve your success).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOptional add-ons:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"list\"\u003e\n\u003cli\u003eMonotub liners\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eImportant notice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e⚠️ \u003c\/strong\u003eUsing tap water with a high mineral content (aka \"hard water\") with any humidifier can cause a fine white dust build to up and\/or to be emitted. To avoid this, use distilled or demineralized water. Or, add a demineralization cartridge to the water tank. (This can be done by removing the top cover and placing the cartridge inside.)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTech specifications:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eMyco-Mister Mini Humidifier\u003c\/u\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCapacity: 4L\u003c\/li\u003e\n\u003cli\u003e110-240V; 50\/60Hz\u003c\/li\u003e\n\u003cli\u003eMax Usage Area: 215 Sq ft\u003c\/li\u003e\n\u003cli\u003eMax Evaporation: 380ml\/H \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cu\u003eFAE Fan Mini\u003c\/u\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e110-220VAC\/50Hz\u003c\/li\u003e\n\u003cli\u003e0.05A (Max. 0.06A)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cu\u003eFAE Fan Power Controller\u003c\/u\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAC\/DC Adapter\u003c\/li\u003e\n\u003cli\u003eInput: AC100-240V; 50\/60Hz\u003c\/li\u003e\n\u003cli\u003eOutput: 3V-12V—2A\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cu\u003eMYCOntroller Humidity Controller\u003c\/u\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e110-220V\u003c\/li\u003e\n\u003cli\u003eMeasurement range: 0%RH-99%RH\u003c\/li\u003e\n\u003cli\u003eControl accuracy: 0.1%RH\u003c\/li\u003e\n\u003cli\u003eOutput type: Direct output\u003c\/li\u003e\n\u003cli\u003eOutput capacity: Max 10A\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eCleaning instructions:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eBoomr Bin \u0026amp; FAE Fan\u003c\/u\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend cleaning your monotub between each use to keep all surfaces as sterile as possible.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWipe down all surfaces to remove dirt and spores with a soft cloth soaked in warm water. \u003c\/li\u003e\n\u003cli\u003eSanitize by spraying with a 70% isopropyl alcohol solution inside and out.\u003c\/li\u003e\n\u003cli\u003eDO NOT use bleach or abrasives.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933024034901,"sku":"19985","price":155.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-boomr-bin-mushroom-monotub-automated-19985-3363728.jpg?v=1767474609"},{"product_id":"north-spore-boomroom-ii-automated-martha-tent-mushroom-grow-kit","title":"North Spore 'BoomRoom II' Automated Martha Tent Mushroom Grow Kit","description":"\u003cp\u003e\u003cstrong\u003eSkip the DIY Martha tent!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 'BoomRoom II' Automated Martha Tent Mushroom Grow Kit is a self-contained, fully-automated mushroom fruiting and incubation chamber gives you optimal control of humidity, CO2 levels, fresh air exchange, and spore filtration.\u003c\/p\u003e\n\u003cp\u003eThe BoomRoom's flexible filtration design allows for growing in almost any indoor space -- with or without a window. And it's sturdy racks can accommodate a variety of mushrooms, including trays, jars, fruiting blocks, and grow kits!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRack \u0026amp; Tent: 27\"(W) x 19\"(D) x 63\"(H)\u003c\/li\u003e\n\u003cli\u003eSpore Floor: 42\"(W) x 27\"(D) x 1\"(H)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe height=\"315\" width=\"560\" src=\"https:\/\/www.youtube.com\/embed\/CLcD9n9CBjM?si=N0GfWObTc_oz5PKT\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe 'BoomRoom II' kit includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e(1) 5-rack shelving unit with vinyl tent\u003c\/li\u003e\n\u003cli\u003e(1) 'Myco-Mister II' tower humidifier (4.4 gal)\u003c\/li\u003e\n\u003cli\u003e(1) Mycontroller humidity controller w\/ sensor\u003c\/li\u003e\n\u003cli\u003e(1) Black ducting (8 ft.) w\/ clamps\u003c\/li\u003e\n\u003cli\u003e(1) FAE fan (Fresh Air Exchange)\u003c\/li\u003e\n\u003cli\u003e(3) Re-usable fan filters\u003c\/li\u003e\n\u003cli\u003e(1) 'Spore Floor II' drip tray\u003c\/li\u003e\n\u003cli\u003e(1) Detailed instruction manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eKey system features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith 5 full racks and 18 cubic ft. of space, BoomRoom II allows you to grow up to 9x more mushrooms than a monotub.\u003c\/li\u003e\n\u003cli\u003eCustom 'Spore Floor' was designed to sit beneath the rack, humidifier, and FAE fan to give your floor additional protection.\u003c\/li\u003e\n\u003cli\u003eHighly efficient fresh air exchange fan prevents CO2 build-up, promotes air flow, and allows you to set up a positive or negative pressure system.\u003c\/li\u003e\n\u003cli\u003eMyco-Mister II features 3 transducer plates to create an ultra-fine mist that improves mushroom quality and reduces blotch and other diseases.\u003c\/li\u003e\n\u003cli\u003eHumidity and fresh air controls live on the outside to provide more inside space for growing. And the flexible tent design allows you to place controls on either side, depending on your grow space.\u003c\/li\u003e\n\u003cli\u003eUltra-durable clear vinyl tent with reinforced woven siding and sub-floor layer provides a waterproof enclosure for growing mushrooms.\u003c\/li\u003e\n\u003cli\u003eThree built-in loops allow you to hang your humidity and fan controllers on the tent for easy access and viewing. (\"S\" hooks not included.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOptional add-ons:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/repeat-cycle-timer\" title=\"Repeat Cycle Timer\"\u003eRepeat Cycle Timer\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAutomated humidity controls:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe Myco-Mister II Ultrasonic Humidifier's ultra-fine mist improves mushroom quality and reduces blotch and other diseases. Settings allow you to adjust humidity level depending on mushroom species, and LED light indicates when water levels are low.\u003c\/li\u003e\n\u003cli\u003eThe MYCOntroller Humidity Controller's built-in, high-accuracy humidistat sensor automatically turns your Myco-Mister II Ultrasonic Humidifier on and off to maintain desired humidity. It also allows you to program humidity range to create ideal growing environments for a multitude of species. Includes built-in alarm in the event humidity levels drop too low.\u003c\/li\u003e\n\u003cli\u003eTo avoid moisture build-up, do not exceed 90% humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAir exchange \u0026amp; spore filtration:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe highly-efficient FAE fan prevents CO2 build-up, promotes fresh airflow, and allows you to set up a positive or negative pressure system. The on-unit controller also allows you to adjust the fan speed to optimize your grow. Fan features an extra-long cord to allow for more flexible BoomRoom placement.\u003c\/li\u003e\n\u003cli\u003eNo window? No problem! For spore filtration, each kit includes washable fan filters and 8 feet of 4” ducting. This gives you the flexibility of window or non-window placement, depending on your home setup. (Clamps to hold filters and ducting in place are also included.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDurable \u0026amp; flexible construction:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe 5-rack shelving unit features a 5\/8 inch diameter tubular steel frame with powder coat finish to resist chipping, peeling, rust, and corrosion. Sturdy wire mesh racks can also be removed to accommodate different configurations.\u003c\/li\u003e\n\u003cli\u003eShelves come with custom support bars and can be used to house trays, fruiting blocks, jars, and kits -- up to 20 lbs per shelf. (Distance between shelves is 13 inches).\u003c\/li\u003e\n\u003cli\u003eThe clear tent sheath features a double zipper door panel that rolls up to allow easy access and cleanup. Tent also features reinforced woven siding and sub-floor layer to provide a waterproof enclosure for growing mushrooms.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCleaning instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter:\u003c\/strong\u003e To clean, gently rub the surface under flowing lukewarm water until the water runs clear or visible spore buildup is gone. \u003cem\u003eNOTE: After several washes, the filter will begin to degrade. When this happens, you should replace it with a new one.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDucting:\u003c\/strong\u003e Use a damp cloth and mild cleanser. DO NOT use bleach or abrasives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelves \u0026amp; metal frame:\u003c\/strong\u003e Use a damp cloth and mild cleanser. DO NOT use bleach or abrasives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClear vinyl tent:\u003c\/strong\u003e Use a damp cloth and mild cleanser. DO NOT use bleach or abrasives. After cleaning your BoomRoom tent it can also be sanitized by spraying with a 70% isopropyl alcohol solution inside and out.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpore floor:\u003c\/strong\u003e Use a damp cloth and mild cleanser. DO NOT use bleach or abrasives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectronic components (FAE Fan, humidifier \u0026amp; humidity Sensor):\u003c\/strong\u003e Consult the manuals included for specific protocols set by the manufacturer. \u003cem\u003eCAUTION: \u003c\/em\u003e\u003cem\u003eAlways allow ample time for your BoomRoom components to dry before plugging them back in.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eVideo set-up guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"rte faq-description\"\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003cstrong\u003e\u003ciframe data-mce-fragment=\"1\" height=\"315\" width=\"560\" src=\"https:\/\/www.youtube.com\/embed\/Cb9UnCozwG8?si=_sH9ekPe-2wkKi0j\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eThe BoomRoom Complete Kit and each BoomRoom branded component comes with a (1) Year Limited Warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eImportant notices:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing tap water with a high mineral content (aka \"hard water\") with any humidifier can cause a fine white dust build to up and\/or to be emitted. To avoid this, use distilled or demineralized water. Or, add a demineralization cartridge to the water tank. (This can be done by removing the top cover and placing the cartridge inside.)\u003c\/p\u003e\n\u003cp\u003eAll equipment included with the BoomRoom is rated for 120\/240v 50\/60hz.\u003c\/p\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933024428117,"sku":"20080","price":479.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-boomroom-ii-automated-martha-tent-mushroom-grow-kit-20080-8780718.jpg?v=1767474609"},{"product_id":"shroomtek-spore-boostr-all-in-one-mushroom-grow-bag","title":"ShroomTek + Spore Boostr All-In-One Mushroom Grow Bag","description":"\u003cdiv class=\"product-description rte\"\u003e\n\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e⚠️ Not included\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSpore or liquid culture syringe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBag weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInoculation ratio\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.5-5ccs (per 3 lb bag)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eGrow dung-loving mushrooms right in the bag! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur beginner-friendly ShroomTek All-In-One Mushroom Grow Bag + Spore Boostr was formulated by mycologists to simplify mushroom growing while maximizing the speed and size of your grow. (All that's required is a spore syringe or liquid culture!) The entire grow takes place inside the bag – from inoculation to colonization to flush – making the entire process both seamless and effortless.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpeed up your grow with Spore Boostr!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEach ShroomTek includes Spore Boostr (5 ml), a nutrient-rich broth that turns slow-growing spores into fast-growing liquid culture. Before inoculating your ShroomTek bag, simply inject some of your spores into Spore Boostr and draw the Spore Boostr liquid back into your syringe and allow them to germinate. After 1-2 weeks, when you see visible mycelium, it’s time to inject!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAs easy as inject, grow, harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShroomTek contains a proprietary blend of sterilized, nutrient-rich, organic manure-based compost, organic grain, coco coir, and several quality substrate supplements (although we keep the exact blend a secret!) Each bag is optimally hydrated for substrate mix and volume to ensure a healthy, well-hydrated environment for optimal mycelial growth.\u003c\/p\u003e\n\u003cp\u003eBags also include a self-healing injection port for use with a spore or culture syringe plus a 5 micron filter patch to block airborne contaminants while providing even gas exchange. Once inoculated, you can expect your first flush within 30-60 days (depending on species and strain.) \u003cem\u003eNote: Color of injection port may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e⮕ \u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-grow-mushrooms-in-bags-the-complete-shroomtek-method\"\u003e\u003cem\u003eThe complete ShroomTek method\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSterile and ready to use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBags are sterilized in a commercial-grade steam autoclave, and sterility is verified using biological indicators and temperature sensors. (Condensation around the injection port may occur, and will not negatively impact the product or its performance.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInoculation ratio\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend using 2.5-5ccs of your favorite spore syringe or liquid culture syringe. (Higher inoculation rates may improve colonization times and mitigate contamination.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore ways to grow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlthough the ShroomTek All-In-One Mushroom Grow Bag is designed as a self-contained growing chamber, it can be used in conjunction with other growing chambers such as a monotub or BoomRoom martha tent, should you want fuller control over environmental conditions.\u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe data-mce-fragment=\"1\" height=\"315\" width=\"560\" src=\"https:\/\/www.youtube.com\/embed\/LiPrwVEwR0w?si=ZNKQ1jpKPJ30b065\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe data-mce-fragment=\"1\" height=\"315\" width=\"560\" src=\"https:\/\/www.youtube.com\/embed\/0EE-YeQpAb0?si=jhnKkrbgiqLfjT39\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e⚠️ IMPORTANT: Spore syringe vs. liquid culture syringe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShroomTek works with both spore syringes and liquid culture syringes. However, spore syringe users will not see growth for an additional 1-3 weeks during the germination process without the use of Spore Boostr. This is because liquid culture syringes contain live mycelium whereas spore syringes contain fungal spores that need to become mycelium.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e⚠️ IMPORTANT: If you choose to use spore syringe without Spore Boostr\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDO NOT shake the bag \u003cu\u003eimmediately after\u003c\/u\u003e inoculation. Doing this may prevent the fungal spores from germinating.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eInstructions:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e⮕ \u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-grow-mushrooms-in-bags-the-complete-shroomtek-method\"\u003eThe complete ShroomTek method\u003c\/a\u003e (from the blog)\u003c\/p\u003e\n\u003cp\u003e⮕ \u003ca rel=\"noopener\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/ShroomTekInstructions.pdf?v=1689718696\" title=\"ShroomTek PDF Instructions\" target=\"_blank\"\u003eDownload the ShroomTek instruction booklet\u003c\/a\u003e (pdf)\u003c\/p\u003e\n\u003cp\u003e⮕ \u003ca rel=\"noopener\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/SporeBoostrBookletWeb.pdf?v=1724864841\" title=\"Spore Boostr PDF Instructions\" target=\"_blank\"\u003eDownload the Spore Boostr instruction booklet\u003c\/a\u003e (pdf)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStoring:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eShroomTek All-In-One Mushroom Grow Bags should be stored at room temperature out of direct sunlight. No refrigeration is necessary. They can also be stored for several months before use.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBest practices:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWe always recommend clean hands and latex or nitrile gloves to reduce the introduction of contaminants.\u003c\/p\u003e\n\u003cp\u003eIt is best practice to wait a minimum of 1 week after arrival before injecting all-in-one grow bags to ensure they were not compromised during transit. Rest assured that your purchase is 100% guaranteed. If your bag was compromised, we will replace it.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFAQ:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e⮕ \u003ca href=\"https:\/\/northspore.com\/pages\/shroomtek-faq\"\u003eShroomTek Frequently Asked Questions\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNotice:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe term \"shroom\" is an abbreviation for the word “mushroom.” North Spore promotes the use of its products for lawful purposes only. North Spore does not encourage the procurement, use or growing of any illegal substance. North Spore does not condone, encourage, facilitate, solicit, or promote any illegal activity. Certain substances are illegal under state and federal laws, and it is the consumer’s responsibility to be informed about the legal status of any substance the consumer grows, procures, or uses.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933024690261,"sku":"20163","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/shroomtek-spore-boostr-all-in-one-mushroom-grow-bag-20163-6172422.jpg?v=1767474554"},{"product_id":"north-spore-organic-blue-oyster-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Blue Oyster Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-75°F \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003eOur blue oyster (\u003cem\u003ePleurotus ostreatus) \u003c\/em\u003efruiting block features a strain that produces beautiful clusters of mushrooms with bluish-gray to brownish-gray caps, depending on lighting conditions. They have a rich umami flavor and a soft meaty texture that lends itself to most recipes.\u003c\/p\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003eBlue oyster mushrooms are great for beginners as they are reliable producers and tend to grow large flushes. They are also one of the easiest blocks to get subsequent fruitings and, if kept in the right conditions, should reliably produce a second flush or more!\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\" data-mce-fragment=\"1\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003cbr\u003e\u003c\/strong\u003eWe recommend growing your blue oyster block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003cbr\u003e\u003c\/strong\u003eThe environmental parameters for blue oyster mushrooms can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 3 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003cbr\u003e\u003c\/strong\u003eTightly fold excess plastic back and place the block face up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlice bag with a single diagonal line or with an X.\u003c\/li\u003e\n\u003cli\u003eBlue oyster mushrooms can be top or side fruited.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlue oyster mushrooms are prone to forming long stems and small caps when CO2 levels are too high.\u003c\/li\u003e\n\u003cli\u003eCooler temperatures and more light will produce a more pigmented cap.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003cbr\u003e\u003c\/strong\u003eHarvest young, when edges of caps are still slightly turned under. (When harvested younger, less spores will be produced and shelf life will be extended.) Remove entire cluster with care to minimize breaking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003cbr\u003e\u003c\/strong\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003cbr\u003e\u003c\/strong\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 in our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-75°F  |  13-24°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e95-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e85-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003eThe classic North Spore recipe is to slice up oyster mushrooms and sauté them in a heavy pan on medium heat with butter, garlic, and loads of fresh thyme and rosemary (or whatever other herbs you happen to have on hand!). Cook until the mushrooms have released their liquid, then continue cooking until that liquid has cooked off and the mushrooms begin to brown. Deglaze your pan with a splash of white wine, reduce once more, and finish with a touch of heavy cream. Season generously with salt.\u003c\/p\u003e\n\u003cp\u003eLike all Oyster mushrooms, they retain water and may develop a viscous texture when under-cooked. If you prefer a firm or dryer texture, continue to cook Oysters until their liquid has reduced and cooked off and they begin to brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033013333,"sku":"20276","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-blue-oyster-mushroom-grow-kit-fruiting-block-20276-7035319.jpg?v=1767474431"},{"product_id":"north-spore-organic-pink-oyster-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Pink Oyster Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (do not refrigerate)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70-80°F \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003eOur pink oyster \u003cem\u003e(Pleurotus djamor) \u003c\/em\u003efruiting block features a tropical strain that produces beautiful clusters of mushrooms with light pink to deep pinkish-red caps, depending on lighting conditions. They are succulent and savory, have a denser texture than other oyster varieties, and their intense color and rich umami flavor make them a popular meat substitute.\u003c\/p\u003e\n\u003cp\u003ePink oyster mushrooms thrive in warmer temperatures and are great for beginners as they are reliable producers. They are also one of the easiest blocks to get subsequent fruitings and, if kept in the right conditions, should reliably produce a second flush or more!\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\" data-mce-fragment=\"1\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003cbr\u003e\u003c\/strong\u003eWe recommend growing your blue oyster block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003cbr\u003e\u003c\/strong\u003eThe environmental parameters for blue oyster mushrooms can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 3 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003cbr\u003e\u003c\/strong\u003eTightly fold excess plastic back and place the block face up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlice bag with a single diagonal line or with an X.\u003c\/li\u003e\n\u003cli\u003eBlue oyster mushrooms can be top or side fruited.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePink oyster fruiting blocks are not cold tolerant and will die if refrigerated.\u003c\/li\u003e\n\u003cli\u003ePink oyster mushrooms will not grow in temperatures below 65 degrees.\u003c\/li\u003e\n\u003cli\u003eExposing pink oyster mushrooms to more light will produce a more pigmented cap.\u003c\/li\u003e\n\u003cli\u003eColor will transfer to lighter colored mushrooms when grown or packaged together.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003cbr\u003e\u003c\/strong\u003eHarvest pink oyster mushrooms right before the caps flatten out, removing entire cluster with care to minimize breaking. Pink oyster mushrooms have a short shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003cbr\u003e\u003c\/strong\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003cbr\u003e\u003c\/strong\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 in our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70-80°F  |  21-26°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e95-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e85-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e500-1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e500-1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eDo not refrigerate pink oyster kits.\u003c\/strong\u003e If you are not ready to use your pink oyster fruiting block immediately, store at room temperature, out of direct sunlight, for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003eThe classic North Spore recipe is to slice up oyster mushrooms and sauté them in a heavy pan on medium heat with butter, garlic, and loads of fresh thyme and rosemary (or whatever other herbs you happen to have on hand!). Cook until the mushrooms have released their liquid, then continue cooking until that liquid has cooked off and the mushrooms begin to brown. Deglaze your pan with a splash of white wine, reduce once more, and finish with a touch of heavy cream. Season generously with salt.\u003c\/p\u003e\n\u003cp\u003eLike all Oyster mushrooms, they retain water and may develop a viscous texture when under-cooked. If you prefer a firm or dryer texture, continue to cook Oysters until their liquid has reduced and cooked off and they begin to brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033046101,"sku":"20277","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-pink-oyster-mushroom-grow-kit-fruiting-block-20277-3266274.jpg?v=1767474430"},{"product_id":"north-spore-organic-golden-oyster-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Golden Oyster Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65-80°F \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003eOur golden oyster \u003cem\u003e(Pleurotus citrinopileatus) \u003c\/em\u003efruiting block features a tropical strain that produces beautiful clusters of bright, jaw-droppingly beautiful mushrooms with medium yellow caps and long stems. When cooked, they have a mild nutty flavor and aroma reminiscent of cashews that pairs well with most dishes.\u003c\/p\u003e\n\u003cp\u003eGolden oyster mushrooms are great for beginners as they are reliable producers and tend to grow large flushes. They are also one of the easiest blocks to get subsequent fruitings and, if kept in the right conditions, should reliably produce a second flush or more!\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend growing your golden oyster block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe environmental parameters for golden oyster mushrooms can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 5 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTightly fold excess plastic back and place the block face up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlice bag with a single diagonal line or with an X.\u003c\/li\u003e\n\u003cli\u003eGolden oyster mushrooms can be top or side fruited.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGolden oyster mushrooms will not grow in temperatures below 65 degrees.\u003c\/li\u003e\n\u003cli\u003eExposing golden oyster mushrooms to more light will produce a more pigmented cap.\u003c\/li\u003e\n\u003cli\u003eGolden oyster mushroom caps and stems are delicate and prone to breaking; handle with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest golden oyster mushrooms right before the caps flatten out, removing entire cluster with care to minimize breaking. Golden oyster mushrooms have a short shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 in our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65-80°F  |  18-26°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e98-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e88-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003eThe classic North Spore recipe is to slice up oyster mushrooms and sauté them in a heavy pan on medium heat with butter, garlic, and loads of fresh thyme and rosemary (or whatever other herbs you happen to have on hand!). Cook until the mushrooms have released their liquid, then continue cooking until that liquid has cooked off and the mushrooms begin to brown. Deglaze your pan with a splash of white wine, reduce once more, and finish with a touch of heavy cream. Season generously with salt.\u003c\/p\u003e\n\u003cp\u003eLike all Oyster mushrooms, they retain water and may develop a viscous texture when under-cooked. If you prefer a firm or dryer texture, continue to cook Oysters until their liquid has reduced and cooked off and they begin to brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033177173,"sku":"20278","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-golden-oyster-mushroom-grow-kit-fruiting-block-20278-1119044.jpg?v=1767474430"},{"product_id":"north-spore-organic-lions-mane-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Lion's Mane Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1.5 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-70°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003eOur lion’s mane (\u003cem\u003eHericium erinaceus\u003c\/em\u003e) fruiting block features a strain that produces plump, dense, shaggy mushroom clusters. Lion's mane mushrooms are highly versatile and can be enjoyed cooked, dried, extracted, or even steeped as tea! In addition to making an amazing meat substitute, it is an absolute culinary dream both in texture and flavor. That’s because, when cooked, it has a consistency and flavor similar to crab meat.\u003c\/p\u003e\n\u003cp\u003eThough slightly harder to get flushes than oysters or shiitake, lion's mane fruiting blocks are still a great mushroom for confident beginners. They colonize quickly and are relatively reliable producers. It's important to note that Lion's mane can be prone to drying out if the ambient humidity is too low, so we recommend that you water it generously or grow your fruiting block in a humidity-controlled chamber, like a monotub or martha tent.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/5-ways-to-cook-lion-s-mane\"\u003e“5 of the Best Lion’s Mane Mushroom Recipes”\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-use-a-mushroom-fruiting-block-kit\"\u003e\"How to Use a Mushroom Fruiting Block Kit\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\" data-mce-fragment=\"1\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend growing your lion’s mane block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe environmental parameters for lion’s mane can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 9 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTightly fold excess plastic back and place the block face up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaking small holes in the plastic encourages even growth which can be harvested easily and cleanly. We recommend cutting 3-4 small X’s on one plane of the bag.\u003c\/li\u003e\n\u003cli\u003eLion’s mane can be top or side fruited depending on preference; side fruiting can encourage elongated spines.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLion’s mane is prone to fruiting within the bag before being exposed to air; we do not recommend cutting holes where these fruits have begun to form.\u003c\/li\u003e\n\u003cli\u003eAvoid direct moisture (during pinning and fruitbody phases) and excess humidity (during fruitbody phase) to prevent rot. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMushrooms should be harvested after teeth have formed but before they elongate. Good shelf life; will begin to yellow as they dry out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 Guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-70°F  |  13-21°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e90-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e80-90%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e500-700 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/5-ways-to-cook-lion-s-mane\"\u003e\"5 of the Best Lion's Mane Mushroom Recipes\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eIts unique flavor and consistency make it ideal as a seafood substitute in recipes. We like to slice it into rounds and pan-fry it in olive oil or butter. We also recommend ripping it up and making vegan or vegetarian crab cakes with it. You can find some amazing recipes online!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033275477,"sku":"20274","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-lions-mane-mushroom-grow-kit-fruiting-block-20274-6909121.jpg?v=1767474430"},{"product_id":"north-spore-organic-shiitake-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Shiitake Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIntermediate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1.5 to 2 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit shelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-70°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003eOur Shiitake \u003cem\u003e(Lentinula edodes)\u003c\/em\u003e fruiting block features a popular strain that produces light brown, medium-to-large, umbrella-shaped caps. Shiitake mushrooms are a delicious edible fungus from East Asia and their flavor is described as rich, savory, buttery, and umami. This strain tends to produce generous flushes, making them a great mushroom for confident beginners and intermediate growers.\u003c\/p\u003e\n\u003cp\u003eShiitake are reliable producers as long as the ambient humidity in the growing environment remains consistent. Because the block is removed entirely from the bag once it's ready to fruit, shiitake blocks are prone to drying out. Therefore, we recommend using a humidity tent or humidity-controlled fruiting chamber (like a monotub or martha tent) to help mitigate the moisture issue.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/5-of-the-best-ways-to-cook-shiitake-mushrooms\"\u003e\"5 of the Best Shiitake Mushroom Recipes\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-use-a-mushroom-fruiting-block-kit\"\u003e\"How to Use a Mushroom Fruiting Block Kit\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend growing your shiitake block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe environmental parameters for shiitake can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 13 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYour shiitake block should be given time to brown in its bag at room temperature before fruiting is initiated.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOnce the block is mostly brown, place the sealed block in the refrigerator for at least 48 hours.\u003c\/li\u003e\n\u003cli\u003eNext, remove the block from the bag and soak the block in cold water for approximately 4 hours before placing it directly into your fruiting chamber.\u003c\/li\u003e\n\u003cli\u003eDO NOT place back into the bag, as shiitake blocks grow without a bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/shiitake_block_fruiting_conditions.jpg\" alt=\"\" width=\"300\" height=\"300\" data-entity-type=\"\" data-entity-uuid=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShiitake can be prone to Trichoderma (green mold). If you see green mold, spray affected areas of block with hydrogen peroxide 3%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest your shiitake block just before the caps flatten. Trim flush with the block so no stem remains on the block before subsequent fruitings. Place block back into fruiting chamber between fruitings to prevent it from drying out and to decrease risk of contamination.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-70°F  |  13-21°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e95-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e85-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e500-700 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/5-of-the-best-ways-to-cook-shiitake-mushrooms\"\u003e\"5 of the Best Shiitake Mushroom Recipes\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShiitake has a meaty texture when cooked and is good for drying and reconstituting in winter soups. It pairs beautifully with tamari, ginger, and garlic and can bring needed umami to many different dishes. These mushrooms are delicious sauteed and can be used in stir-fries, risottos, ramens, on pizzas, or simply eaten by themselves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033373781,"sku":"20275","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/col-mushrooms-cat-grid-kits-blocks.jpg?v=1791158752"},{"product_id":"north-spore-organic-pioppino-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Pioppino Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdvanced\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 to 3 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-65°F \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-sanitized-data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003eOur pioppino \u003cem\u003e(Cyclocybe aegerita)\u003c\/em\u003e fruiting block features a popular strain that produces large flushes with long stems and velvety medium-to-large brown caps. A culinary favorite, their flavor is best described as earthy, nutty, and mild with a slightly peppery-sweet finish.\u003c\/p\u003e\n\u003cp\u003ePioppino mushroom kits, though reliable, may take extra attention and time to produce mushrooms. They prefer cooler temperatures and need constant humidity. Using a humidity tent or humidity-controlled fruiting chamber will help mitigate moisture issues as long as there is proper fresh air exchange.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-use-a-mushroom-fruiting-block-kit\"\u003e\"How to Use a Mushroom Fruiting Block Kit\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003cbr\u003e\u003c\/strong\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend growing your pioppino block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe environmental parameters for pioppino mushrooms can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 14 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMake a small cut (2-3”) at the top of the bag under the seam and place upright in your fruiting chamber.\u003c\/li\u003e\n\u003cli\u003eAllow the block to pin within the bag.\u003c\/li\u003e\n\u003cli\u003eOnce pinning has occurred, cut off the top of the bag, leaving sidewalls approximately 4” taller than the block.\u003c\/li\u003e\n\u003cli\u003eReturn to fruiting chamber until ready to harvest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePioppino mushrooms are not heat tolerant and require cooler temperatures to fruit.\u003c\/li\u003e\n\u003cli\u003ePioppino mushrooms are slow to pin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest pioppino mushrooms when first veil breaks. Remove entire cluster with care to minimize breaking and then trim away substrate. Shelf life can be prolonged by harvesting your pioppinos early, before the veil breaks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55-65°F  |  13-18°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e95-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e85-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;2,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;2,000 ppm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth the cap and stem are firm and develop a crisp and crunchy texture when cooked. They also produce a mild and nutty flavor when cooked. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033472085,"sku":"20279","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-pioppino-mushroom-grow-kit-fruiting-block-20279-2959353.jpg?v=1767474430"},{"product_id":"north-spore-organic-reishi-mushroom-grow-kit-fruiting-block","title":"North Spore Organic Reishi Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 to 3 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65-80°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eReishi \u003cem\u003e(Ganoderma lucidum) \u003c\/em\u003eis the easiest of all of our fruiting block kits. Not only is it a very reliable producer, but it requires almost no upkeep! (That's because reishi can live their entire life cycle within an unopened bag.) Reishi is an edible medicinal mushroom known as “Ling Zhi” in China and “Reishi” or “Manetake” in Japan. And our reishi fruiting block features a hearty strain that is widely cultivated in Asia and beloved by growers.\u003c\/p\u003e\n\u003cp\u003eReishi take their time and grow very slowly. Depending on your needs, you can harvest your kit early when the mushrooms resemble antlers and are only a few inches tall. Or, you can allow the mushrooms several more months in the bag to form more interesting growth patterns.\u003c\/p\u003e\n\u003cp\u003eBonus: While the photo shows “young antlers,” you can also try for mature “broad” mushroom caps. This is a more challenging method which requires additional supervision and a slightly different growing technique. However, it can be very rewarding for those who have some prior experience with reishi kits. (If you're up to it, you can find instructions under “Growing Directions” below.)\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/how-to-use-a-mushroom-fruiting-block-kit\"\u003e\"How to Use a Mushroom Fruiting Block Kit\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUpon receiving your kit:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemove kit from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive until you are ready to grow your fruiting block!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScroll down for guides on growing, storage, cooking, and more.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description rte\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wDGaL0moWN4?si=B_Ys16GlBA8sZl8e\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"p-accordion\"\u003e\u003cstrong\u003eGrowing Instructions:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the majority of mushroom species, all that is needed to initiate fruiting (or begin the growth cycle) is a change in environmental conditions -- specifically humidity, light, temperature, and changes to oxygen and CO2 levels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor best results:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you are interested in growing reishi antlers, a fruiting chamber is not necessary. However, if you are interested in growing reishi conks (caps) we recommend growing your reishi block in a fruiting chamber (like a monotub or martha tent) as a controlled environment will decrease the risk of contamination and increase the chances of success. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCreating optimal conditions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor reishi antlers, there are no special parameters (as the entire growth cycle happens within the bag.) The environmental parameters for reishi conks (caps) can be found on this page under \"Temp, Humidity \u0026amp; CO2 guide\" and on page 8 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparing your block:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnfold the top of the bag, making room for air space. It's also important to check and confirm that the filter patch is not obstructed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to initiate fruiting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor reishi antlers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDO NOT open the bag. Reishi needs the high humidity and CO2 environment of a closed bag in order to form antlers.\u003c\/li\u003e\n\u003cli\u003ePlace closed bag in a spot with ambient light and rotate occasionally until ready to harvest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor reishi conks (caps):\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDO NOT open the bag until antlers are greater than 4” in height.\u003c\/li\u003e\n\u003cli\u003eOnce antlers are greater than 4\" in height, open the top of the bag.\u003c\/li\u003e\n\u003cli\u003eReturn to fruiting chamber until ready to harvest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial considerations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReishi mushrooms are very slow growing.\u003c\/li\u003e\n\u003cli\u003eBecause of the slow growth rate, there is greater risk of contamination when opened and placed in a fruiting chamber.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your mushrooms:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMushrooms can be harvested by twisting the base and then trimming away any substrate and dried in the open air.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing different blocks together:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith some compromise, many different species of mushrooms can be grown together in a fruiting chamber. First, consider the temperature range of the mushrooms you desire to grow, and second, the CO2 sensitivity. Humidity ranges overlap for the majority of species. We encourage you to experiment with many different groupings!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTroubleshooting:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHaving issues with unusual growth, stunted growth, or no growth at all? Refer to pages 16-18 of our \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2418\/8179\/files\/FruitingBlockBookletUpdated.pdf?v=1675891153\" target=\"_blank\" rel=\"noopener\"\u003efruiting block instruction booklet\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"p-accordion\"\u003e\n\u003cp\u003e\u003cstrong\u003eTemp, Humidity \u0026amp; CO2 guide:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable border=\"1\" cellspacing=\"1\" cellpadding=\"1\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65-80°F  |  18-26°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003e95-100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e (Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e85-95%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity\u003c\/strong\u003e (Phase 1: Primordia)\u003c\/td\u003e\n\u003ctd\u003eHigh CO2, keep in bag\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eCO2 Sensitivity \u003c\/strong\u003e(Phase 2: Fruitbody)\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;2,000 ppm | keep bag closed for antlers, open bag for caps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli role=\"presentation\"\u003ePrimordia -  The earliest recognizable stage of fruitbody development. Also known as “baby mushrooms” or “mushroom pins.”\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eFruitbody - A fully grown mushroom, the reproductive structure of the organism in which the spores are produced.\u003c\/li\u003e\n\u003cli role=\"presentation\"\u003eCO2 sensitivity - When CO2 levels are too high, yields will decrease, stems will become long and stringy, caps will be small, and\/or growth will halt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStoring:\u003cbr\u003e\u003c\/strong\u003eIf you don't plan to use immediately, you can refrigerate your block for up to 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReishi mushrooms are intensely bitter and woody and usually aren't considered culinary unless harvested very young. However, we do recommend throwing a slice or two of dried reishi into soup stock, much like you'd use a bay leaf, to infuse the broth with its medicinal properties. You may also choose to incorporate reishi into medicinal teas tinctures.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCautions \u0026amp; Considerations:\u003cbr\u003e\u003c\/strong\u003eIf you’re going to consume home-grown mushrooms, make sure to cook your fresh mushrooms thoroughly with heat. If it is your first time eating this species, it is best to start with a small amount to check for allergies, even if cooked.\u003c\/p\u003e\n\u003cp\u003eMushrooms grow spores as they develop. This is a natural means of reproduction. This is when people with allergies or compromised immune systems may want to consider putting fruiting mushroom kits outdoors or in a well-ventilated area. Spores in mushrooms sometimes cause respiratory irritation. In rare cases, spores may also cause irritation for some non-allergic or non-immunocompromised mushroom growers. If you are one of them, it is recommended to reduce the overall spore load by harvesting mushrooms while they are still in their younger growth stages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ's:\u003cbr\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/northspore.com\/pages\/fruiting-block-kit-faq\"\u003eFruiting Block Kit FAQ\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933033701461,"sku":"6180","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-organic-reishi-mushroom-grow-kit-fruiting-block-6180-3351982.jpg?v=1767474429"},{"product_id":"organic-black-pearl-trumpet-mushroom-grow-kit-fruiting-block","title":"Organic Black Pearl Trumpet Mushroom Grow Kit Fruiting Block","description":"\u003ctable class=\"properties\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkill level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBeginner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow location\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrow speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 to 4 weeks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 months (refrigerated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6in H x 9in W x 6in D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKit weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFruiting temps\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60-75°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe ”Black Pearl Trumpet” is a cross between the Pearl Oyster mushroom (Pleurotus ostreatus) and the King Trumpet mushroom (Pleurotus eryngii) from Japan. It grows and looks much like Pleurotus eryngii (King Oyster) in the beginning as it matures it will look more like a Pleurotus ostreatus (Pearl Oyster). It produces dense, meaty, flavorful mushrooms that contain high levels of antioxidants. Perfect for grilling or roasting.\u003c\/p\u003e\n\u003cp\u003eAlthough these mushrooms can be side fruited or top fruited, we recommend side fruiting. You can follow the same instructions as the North Spore fruiting blocks.\u003c\/p\u003e","brand":"BGH","offers":[{"title":"Default Title","offer_id":41933035667541,"sku":"20273","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/organic-black-pearl-trumpet-mushroom-grow-kit-fruiting-block-20273-2844058.jpg?v=1767474428"},{"product_id":"north-spore-boomr-bin-dung-loving-monotub-mushroom-grow-kit","title":"North Spore 'Boomr Bin' Dung-Loving Monotub Mushroom Grow Kit","description":"\u003cp\u003e\u003cstrong\u003eGrow your own dung-loving edible or medicinal mushrooms!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur beginner-friendly monotub kit makes mushroom growing easy. Created by mycologists, this complete starter kit is equipped with everything you need to grow mushrooms at home. (All that's required is a spore syringe or liquid culture!)\u003c\/p\u003e\n\u003cp\u003eThe patent-pending design is optimized for all growers – whether you prefer lo-tech grows, or want to connect automated upgrades (like fresh air fans and humidity controls.) As an added bonus, the monotub is made with food-grade materials that are FDA-approved for contact with consumables.\u003c\/p\u003e\n\u003cp\u003eThe manure-based sterile substrates, injection port bag, and coco coir provide mediums for colonization, incubation, and growth. We've also included self-adhesive filters that fit over holes on the monotub lid to keep out foreign spores and other contaminants.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/the-complete-mushroom-boomr-bin-tek-guide\"\u003e\"The Complete Boomr Bin Monotub Tek Guide\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEach kit includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e(1) Boomr Bin monotub\u003c\/li\u003e\n\u003cli\u003e(3) Boomr Bag sterile manure substrate (5 lbs each)\u003c\/li\u003e\n\u003cli\u003e(1) Sterilized grain bag with injection port (3 lbs)\u003c\/li\u003e\n\u003cli\u003e(1) Myco Coco compressed coco coir (3.4L)\u003c\/li\u003e\n\u003cli\u003e(1) Sheet of 1\" monotub filters\u003c\/li\u003e\n\u003cli\u003e(1) Sheet of 2\" monotub filters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOptional add-ons:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAutomated tech kit\u003c\/li\u003e\n\u003cli\u003eMonotub liners\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"rte__video-wrapper\"\u003e\u003ciframe height=\"315\" width=\"560\" src=\"https:\/\/www.youtube.com\/embed\/i6APY1UG-94?si=k2wXgtKNPZkfptWb\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBoomr Bin monotub features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRecessed base for stacking multiple monotubs.\u003c\/li\u003e\n\u003cli\u003eFood-grade materials FDA-approved for contact with consumables.\u003c\/li\u003e\n\u003cli\u003eCompact durable design holds up to 25 pounds of substrate.\u003c\/li\u003e\n\u003cli\u003eLatches attached to base to prevent lid from popping off when picking up.\u003c\/li\u003e\n\u003cli\u003eExtra large latches with recessed grips for easy lifting and transport.\u003c\/li\u003e\n\u003cli\u003eLarge rounded corners for easy cleaning and fewer places for contaminants to hide.\u003c\/li\u003e\n\u003cli\u003eRow of 1” holes placed lower in the lid to prevent fuzzy stems.\u003c\/li\u003e\n\u003cli\u003eBlack light-blocking base helps colonization and aids in preventing side pinning.\u003c\/li\u003e\n\u003cli\u003eModular design accepts automated fresh air and humidity systems\u003c\/li\u003e\n\u003cli\u003eDimensions: 22”(W) x 15”(D) x 11”(H)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpawn to bulk ratio:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommended mixing 1 colonized grain spawn bag with 2-3 Boomr Bags. (Higher inoculation rates may improve your success.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant notice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCoco coir should only be added once the Boomr Bin is fully colonized and pins begin to form. Only a thin layer of coco coir (approx. 1\/2 inch) is necessary.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBoomr Bag substrate:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eOur best-selling Boomr Bag is a sterile bulk mushroom substrate formulated by mycologists to maximize your mushroom yield. It features a proprietary blend of composted horse manure, coco coir, and several quality substrate supplements (although we keep the exact blend a secret!) Over several years, it has been perfected for dung-loving mushroom species and is widely-trusted by mushroom growers.\u003c\/p\u003e\n\u003cp\u003eEach bag weighs 5 pounds. (Note: Bags are hydrated to field capacity.) Use Boomr Bag in monotubs, filter bags, and outdoor beds. Or, grow mushrooms from the bag or tray in a humidity-controlled grow room or Martha set up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpawn to bulk ratio:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommended mixing 1 colonized grain spawn bag with 2-3 Boomr Bags. (Higher inoculation rates may improve your success.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest practices:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWe recommend clean hands, latex or nitrile gloves, and sterile technique when using Boomr Bag to reduce the introduction of contaminants.\u003c\/li\u003e\n\u003cli\u003eBe sure to mix colonized grain spawn thoroughly into your substrate.\u003c\/li\u003e\n\u003cli\u003eIt is best practice to wait a minimum of 1 week after arrival before using sterile substrates to ensure they were not compromised during transit. Rest assured that your purchase is 100% guaranteed. If your substrate was compromised, we will replace it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eSterilized grain bag:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eOur sterile grain bag with injection port was formulated by mycologists to maximize the speed and size of your mushroom grow. Each spawn bag contains 3 lbs of our proprietary blend featuring hydrated, nutrient-rich organic millet and wheat berries. Bags also include a self-healing injection port for use with a spore or culture syringe plus a 0.2 micron filter patch to block airborne contaminants while providing even gas exchange. Bag weighs 3 pounds. (Note: Bags are hydrated to field capacity.)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCoco coir casing layer:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIMPORTANT: Coco coir should only be added once monotub is fully colonized and pins begin to form. Only a thin layer of coco coir (1\/4 to 1\/2 inch) is necessary.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCoco coir provides many benefits to the mushroom cultivation process. In addition to moisture retention, the porous structure of coir material enables good exchange of air and water and is highly resistant to contaminants making it ideal for mushroom growing. It is often used as casing, added to substrates, and is even used in garden beds as an alternative to peat moss.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSelf-adhesive filters:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThese self-adhesive filters are sized to fit over holes on the monotub. Use these in place of polyfill to keep out foreign spores and other contaminants while maintaining humidity and air exchange.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEach 2\" sheet contains 6 filters\u003c\/li\u003e\n\u003cli\u003eEach 1\" sheet contains 12 filters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eMonotub tek method:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/northspore.com\/blogs\/the-black-trumpet\/the-complete-mushroom-boomr-bin-tek-guide\"\u003e\"The Complete Boomr Bin Monotub Tek Guide\"\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNotice:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eNorth Spore promotes the use of its products for lawful purposes only. North Spore does not encourage the procurement, use or growing of any illegal substance. North Spore does not condone, encourage, facilitate, solicit, or promote any illegal activity. Certain substances are illegal under state and federal laws, and it is the consumer’s responsibility to be informed about the legal status of any substance the consumer grows, procures, or uses.\u003c\/p\u003e","brand":"North Spore","offers":[{"title":"Default Title","offer_id":41933035733077,"sku":"6199","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/north-spore-boomr-bin-dung-loving-monotub-mushroom-grow-kit-6199-1737174.jpg?v=1767474429"},{"product_id":"all-in-one-grow-bag-for-dung-loving-mushrooms-cvg-5-lb","title":"All-in-One Grow Bag for Dung-Loving Mushrooms - CVG - 5 lb","description":"\u003cp\u003e\u003cfont color=\"#FF0000\"\u003e\u003cstrong\u003e\u003cem\u003e*BGHydro.com stocks many varieties of \"gourmet\" mushrooms. If you're looking for other types of mushrooms please check out our friends at \u003ca href=\"https:\/\/inoculatetheworld.com\/\"\u003eInoculateTheWorld.com\u003c\/a\u003e and use coupon code \"BGH2000\" for 10% off your purchase!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/font\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eBuilt for Dung-Loving Species\u003c\/h3\u003e\n\u003cp\u003eThis substrate is optimized for mushrooms that require or perform better on high-nutrient, manure-style bases. It mimics the nutritional and structural profile of dung substrates without the mess, odor, or unpredictability of raw manure.\u003c\/p\u003e\n\u003ch3\u003eAll-in-One Design\u003c\/h3\u003e\n\u003cp\u003eEach bag includes  sterilized grain combined with a fully hydrated, fortified bulk substrate. This format allows for colonization and fruiting to happen in a single container, reducing handling and contamination risk. Just inject your liquid culture or spores of choice and watch it grow. \u003c\/p\u003e\n\u003ch3\u003eSelf-Contained Grow Environment\u003c\/h3\u003e\n\u003cp\u003eContents are sealed in a Sakato-brand polypropylene grow bag with a self-healing injection port and a 0.2 micron filter patch. This makes it easy to inoculate directly with liquid culture while maintaining proper, filtered gas exchange during incubation and fruiting.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eAnyone can easily grow mushrooms using our simple All-in-One Mushroom Grow Bag - no experience required!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you'll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAll-in-One Mushroom Grow Bag\u003c\/li\u003e\n\u003cli\u003eAlcohol wipe, or isopropyl alcohol and a cotton ball\u003c\/li\u003e\n\u003cli\u003eSyringe with liquid culture or spores*\u003c\/li\u003e\n\u003cli\u003e(optional) Latex gloves, isopropyl alcohol and spray bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare space:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eIt's best to work in a pet-free room without any fans moving the air around - we want things as clean as possible to minimize the chance of contamination\u003c\/li\u003e\n\u003cli\u003eWipe down your work surface with alcohol, using a paper towel and spray bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInoculate:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSterilize the injection needle on your syringe with a lighter and allow to cool briefly\u003c\/li\u003e\n\u003cli\u003eWipe injection port with alcohol wipe or cotton ball dipped in alcohol\u003c\/li\u003e\n\u003cli\u003eInject bag with spores from a spore syringe or liquid culture (minimum of 1cc\/pound of media), then cover with Scotch tape\u003c\/li\u003e\n\u003cli\u003eStore the bag off the ground in a place with dim lighting - absolutely no direct sunlight - at 70-78F (warmer is better)\u003c\/li\u003e\n\u003cli\u003eWhen the bag is at least 20% colonized (white in color) massage, shake and\/or knead the bag to break up the media and more evenly distribute the mycelium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare for fruiting:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eWhen the bag is fully colonized, once again clean your work surface with alcohol\u003c\/li\u003e\n\u003cli\u003eSpray or wipe down the bag with alcohol, avoiding the filter patch\u003c\/li\u003e\n\u003cli\u003eWipe scissors with alcohol and cut a small (around 3\") slit just beneath filter patch to induce fruiting\u003c\/li\u003e\n\u003cli\u003eGrab both sides of the bag with your hands and move them in and out to exchange the air inside\u003c\/li\u003e\n\u003cli\u003eFold the top of the bag a couple of times, seal it with 1-2 paper clips and place it in a dark or dimly lit place, preferably at 70-75F\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest!\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eWhen the mushrooms are ready for harvest, open the bag and gently twist the mushrooms to remove them from the media\u003c\/li\u003e\n\u003cli\u003eIf you want to get a second flush (second round) of mushrooms\n\u003cul\u003e\n\u003cli\u003eRehydrate the bag by \u003cstrong\u003every slowly\u003c\/strong\u003e pouring around 90ml of distilled water into the bag\u003c\/li\u003e\n\u003cli\u003eSeal the bag using paper clips and wait until the next flush of mushrooms are ready for harvest\u003c\/li\u003e\n\u003cli\u003eIn many cases you can repeat this process again for a total of three flushes\u003c\/li\u003e\n\u003cli\u003eDispose of the grow bag and enjoy the fruits of your labor!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eWe realize that cultivating mushrooms might seem like a daunting task to someone who hasn't done it before. If you have any questions please contact us and we'll do our best to help you achieve success!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Left Coast Wholesale","offers":[{"title":"Default Title","offer_id":41933037928533,"sku":"8649","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/all-in-one-grow-bag-for-dung-loving-mushrooms-cvg-5-lb-8649-2035056.jpg?v=1767474368"},{"product_id":"uncle-mycs-masters-mix-all-in-one-mushroom-spawn-bag-4lbs","title":"Uncle Myc's Master's Mix All-In-One Mushroom Spawn Bag 4lbs","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #658d1b;\"\u003eUncle Myc's Master's Mix All-In-One Mushroom Spawn Bag 4lbs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Ultimate Kit for Growing Gourmet Mushrooms with Ease\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the Master Mix All-in-One Grow Kit?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUncle Myc’s Master Mix All-in-One Grow Kit takes the guesswork out of mushroom cultivation. Featuring our premium Master Mix Substrate (a 50\/50 blend of soy hulls and hardwood sawdust) combined with a pre-sterilized grain spawn layer, this kit is designed for convenience and exceptional results. Sterilized in certified autoclaves, it’s contamination-free and ready for inoculation—perfect for beginners and experienced growers alike!\u003c\/p\u003e\u003chr width=\"100%\" size=\"1px\" color=\"gray\"\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #658d1b;\"\u003eFeatures\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e    \u003cli\u003eAll-in-One Design: Includes both a grain spawn layer and a Master Mix substrate layer in a single bag.\u003c\/li\u003e    \u003cli\u003ePre-Sterilized in Certified Autoclaves: Superior sterilization ensures a contamination-free start.\u003c\/li\u003e    \u003cli\u003eNutrient-Rich Formula: Master Mix substrate is perfectly balanced for vigorous mycelial growth and high yields.\u003c\/li\u003e    \u003cli\u003eSelf-Healing Injection Port: Allows for easy, sterile inoculation with spores or liquid culture.\u003c\/li\u003e    \u003cli\u003eFilter Patch: Enables proper gas exchange while keeping contaminants out.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DL Wholesale","offers":[{"title":"Default Title","offer_id":46273653571669,"sku":"22371","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/uncle-mycs-masters-mix-all-in-one-mushroom-spawn-bag-4lbs-22371-3612661.jpg?v=1791162741"},{"product_id":"uncle-mycs-cvg-all-in-one-mushroom-spawn","title":"Uncle Myc's CVG All-In-One Mushroom Spawn","description":"\u003cp\u003e\u003cstrong\u003eThe Easiest Way to Grow Mushrooms Like a Pro\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the CVG All-in-One Grow Kit?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUncle Myc’s CVG All-in-One Grow Kit combines everything you need to cultivate healthy, high-yield mushrooms in a single, convenient bag. Featuring a pre-sterilized grain spawn layer and a layer of premium CVG substrate (Coco Coir, Vermiculite, and Gypsum), this kit is expertly designed to simplify the growing process. Each kit is sterilized in certified autoclaves to ensure a contamination-free start, making it perfect for both beginners and advanced cultivators.\u003c\/p\u003e\u003chr width=\"100%\" size=\"1px\" color=\"gray\"\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #658d1b;\"\u003eFeatures\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e    \u003cli\u003eAll-in-One Design: Includes both a grain spawn layer and a CVG substrate layer in one bag for ultimate convenience.\u003c\/li\u003e    \u003cli\u003ePre-Sterilized in Certified Autoclaves: Ensures a contamination-free grow environment.\u003c\/li\u003e    \u003cli\u003eSelf-Healing Injection Port: Sterile and easy inoculation with spores or liquid culture.\u003c\/li\u003e    \u003cli\u003eFilter Patch: Promotes proper gas exchange while keeping contaminants out.\u003c\/li\u003e    \u003cli\u003eHigh-Quality CVG Substrate: Balanced for moisture and nutrients to support vigorous mycelial growth and fruiting.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DL Wholesale","offers":[{"title":"4 lbs","offer_id":46273774092373,"sku":"22422","price":20.0,"currency_code":"USD","in_stock":true},{"title":"7 lbs","offer_id":46273774125141,"sku":"22423","price":33.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/files\/uncle-mycs-cvg-all-in-one-mushroom-spawn-4-lbs-22422-2419337.jpg?v=1791162728"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/3426\/6709\/collections\/mushrooms-9306657_b3da0c2e-37be-4590-89ce-7153728b0069.png?v=1791162558","url":"https:\/\/www.bghydro.com\/collections\/mushroom-kits-fruiting-blocks.oembed","provider":"BetterGrow Hydro","version":"1.0","type":"link"}